Afternoon
Dessert
Global
PREP:
11 MINS
COOK TIME:
0 MINS
DIFFICULTY:
Easy
SERVES:
8
No Bake Cheesecake
A quick and easy zesty Cheese Cake recipe that incorporates NESTLE Full cream Sweetened Condensed Milk in its creamy filling
INGREDIENTS
¾ Cup Coconut or Ginger Biscuits, Roughly Crushed
2 Tbsp (30ml) Butter
1 Tub (340g) Smooth Cream Cheese
½ Can (180g) NESTLÉ Full Cream Sweetened Condensed Milk
½ tsp (2,5ml) Vanilla Essence
3 Tbsp (45ml) Lime Juice
2 Limes
100 g Whipping Cream
METHOD
Mix the crushed biscuits and butter together and arrange in individual serving pots or dishes.
Mix cream cheese, condensed milk, vanilla, lime juice and lime zest together in a large bowl until smooth and well combined. Gently fold in the whipped cream and green food colouring, if using.
Spoon the mixture into the jars and chill in the fridge for at least 30 minutes.
Before serving top with whipped cream, extra biscuit crumbs and lime slices.
MADE WITH LOVE & THESE DELICIOUS NESTLÉ INGREDIENTS
