Brunch Afternoon Breakfast
PREP: 3 MINS
COOK TIME: 0 MINS
DIFFICULTY: Easy
SERVES: 1

Nescafé Ice Crush

INGREDIENTS

15 grams Sugars, Brown
60 grams Milk
250 ml Water (Preboiled- Cold)
5g Nestle Nescafe Classic

METHOD

Put the NESCAFÉ, water and sugar in a blender and give it a quick spin.
In a glass add the ice cubes and milk
Finally pour over the blended mixture, give it a stir and enjoy!