Brunch
Afternoon
Breakfast
PREP:
3 MINS
COOK TIME:
0 MINS
DIFFICULTY:
Easy
SERVES:
1
Nescafé Ice Crush
INGREDIENTS
15 grams Sugars, Brown
60 grams Milk
250 ml Water (Preboiled- Cold)
5g Nestle Nescafe Classic
METHOD
Put the NESCAFÉ, water and sugar in a
blender and give it a quick spin.
In a glass add the ice cubes and milk
Finally pour over the blended mixture, give it a stir and enjoy!
