Family Meals
Tapas
Snack
PREP:
15 MINS
COOK TIME:
10 MINS
DIFFICULTY:
Easy
SERVES:
30
Spice Cookies
Bring the Christmas cheer! Let the children help in making these tasty biscuits.
INGREDIENTS
1 cup (250g) Butter
¾ Cup (180ml) Sugar
1 Can (385g) NESTLÉ Full Cream Sweetened Condensed Milk
3 Cups (375g) Cake Flour
2 tsp (10ml) Ground Cinnamon
1 tsp (5ml) Mixed Spice
1 tsp (5ml) Vanilla Extract
2 tsp (10ml) Baking Powder
1ml Salt
2 cups (260g) Icing Sugar
1 Egg White
1 tsp (5ml) Lemon Juice
METHOD
Preheat the oven to 150˚C and grease a baking sheet.
Cream together the butter and sugar in a mixing bowl. Stir in the remaining ingredients, and knead together to form a stiff dough.
Place in the refrigerator for 15 minutes, then roll the dough out to about 5mm thickness and cut out shapes using a cookie cutter. Transfer to the baking sheet and bake for 8-10 minutes.
Sift the sugar into a large bowl and add the egg white. Using an electric whisk, beat the mixture on high speed for a few minutes. Add the lemon juice and beat again for 5 minutes. Icing the cookies and add decorative additions as desired.