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Energy1432 kJ115 kJ
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Protein19.0 g1.5 g
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Carbohydrate21 g2 g
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of which Total Sugar2.2 g0.2 g
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Fat11.0 g0.9 g
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of which saturared fat7.0 g0.6 g
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Dietary Fibre34.0 g2.7 g
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Total Sodium13 mg1 mg
Per 100g
Per Serving (8g)