Pre-heat oven to 180 degrees Celsius. Mix all dry ingredients together, except the flour.

Add in the butter and mix well.

Add in flour, a little at a time as required to get a soft dough consistency. You may not need to use all the flour.

Shape into Mounds.

Bake for 10-12 minutes. These burn quite easily on the bottom.

Allow to cool, before removing them from baking tray.

Garnish with white chocolate swirls and coloured desiccated coconut.